Tuesday, October 6, 2009

Pork n' Pineapple Stew

Since the weather has gotten cold and I found all these great recipes for stews, etc. I thought I would share...

Pork n' Pineapple Stew

4 boneless pork chops/loins, cut into 1-inch cubes
4 carrots, cubed
1/2 cup chicken broth
3 tablespoons teriyaki sauce
1 tablespoon cornstarch
1 can (8 ounce size) pineapple chunks drained and juice reserved
1 green bell pepper, seeded and cut into 1-inch pieces, optional

Mix first four ingredients in crockpot, cover and cook on LOW 6-8 hours. Mix cornstarch and reserved pineapple juice together. Pour into stew and stir. Put pineapple and bell pepper into the crock pot and turn crock pot up to HIGH. Cook for 15 to 30 minutes or until thickened.

Happy Slow Cooking! Enjoy and Hugs...

Here are more Crockpot Pork Recipes from Hazel's Crock Pot Kitchen...


Rena said...

Okay, now this one I want to try! I love this combo.

Linda D. (sbk) said...

Yum! Sounds so good!

adrienne said...

I'll have to try this. I have a sweet and sour pork recipe that's similar, but this sounds much easier!